Who's Who at Knockomie

Hospitality Assured Acredited in 2005, and re-acredited in 2008, the Knockomie team are here to look after you and ensure that everything is done to make your stay as enjoyable and memorable as possible.

Led by Gavin and Penny Ellis, the Ellis family have been running Knockomie since 1987. Since 1993, when Gavin and Penny got married, they have both been actively involved in the day to day running of the hotel.

Their hands-on approach ensures a friendly and welcoming atmosphere and they and their team strive to provide a highly professional level of service.

Andy Jeffery, Sous Chef, has worked in some fantastic establishments including Malmaison - Liverpool and Aberdeen. Andy, originally from Aberdeenshire, brings with him a wealth of experience and produces exciting and creative dishes using the best that Scotland's larder has to offer.

Johnnie Cloete our Assistant Manager, has been in the hospitality industry for over twenty years and will ensure you enjoy your dining experience at Knockomie.

Lucyna Bartkowska is our Head Housekeeper and breakfast waitress.  She and her team work tirelessly to ensure that your bedroom and the hotel are perfect for your stay.

Yassmin Jobe is our Head Receptionist and is always delighted to help guests plan their activities and provide some guidance of things to do in the area.

Steven Hizzett, Sous Chef, works alongside Andy to ensure your food is of the highest standard.